Baives Hotels

"Yes breakfast was good and parking. The reception leaves early and leaves note on door is the only thing we did not like. But clean room once we got it. "

"I was very disappointed to find that none of the beds had been made up in our villa when we arrived. Just what I needed after a long 9 hour drive from Switzerland! Not what I would expect from 4-star accommodation. There was lots of dust and cobwebs throughout the villa so it had not been cleaned well. I didn't find the kitchen as well equipped as other self-catering villas that I have stayed in previously - there was 1 small chopping knife and 1 tiny chopping board to use for preparing meals for a family of 4. Most of the crockery didn't look clean either. We were also surprised that there was no small grocery store on-site so you need to drive to the nearest town to get the essentials. It was very quiet on-site at the end of August with very little going on around the site / lake and the Beach Club was closed. It felt as though we were there out of peak holiday season which was not the case. "

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"Friendly, welcoming staff. Booked an accessible room as it was the only one available at this time of night. Room was clean and spacious. Unfortunately it was noisy due to being near reception, lift and breakfast room. "

"Very Average hotel. "

"Sceptical when I heard "Manoir" was expecting something old. It is up to date, clean, very spacious. The free parking was a must because we got there by car. Early check-in I think it was at 10 am but was ok for us because we where going to Brussels for a day. We enjoyed the pool which was a Must. Overall we liked our stay there even though it was just for a night."

"Nice place to relax a few days"

"Not one thing was good... Really hot - no aircon or mini fridge to keep the bed clean Bedsheets were weird, they came off as soon as I got into bed. 5am banging noises. 6am banging noises. 7am banging noises. Breakfast had to be ordered the night before and had a price tag of 9 euros... the breakfast was a laughable collection of a few jams, butter, and some warm bread. There were a few slices of gouda, but only had 2 - was afraid other guests wouldn't get some food in them. Oh, and the breakfast "chef" tried to get into my room in the morning :)) he was vigorously trying to unlock the old school lock at around 9:30am... when the che k-in was at 11am.... I was hoping he would say the first bkreakfast was a test - and he was there for premium room service. This is like a trucker wedding venue that also tries to do "hotel".... all at the meager cost of 97 euro "

"We had a lovely easterhollidsy with our family. 15 people in total. The place is a bit pritimitive but cozy. Jean Luc is Very friendly "