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"Great experience "

"Excellent property "

"This really was a Soul Sanctuary. The property itself is amazing. It’s a nature’s paradise with lush greenery and pops of color. The beach area is spotless and inviting on a blistering day. The villas were immaculately maintained and very comfortable. The staff at the St Regis were absolutely amazing. They were attentive, polite and fun to converse with. The food was delicious and fresh. The activities and spa was also great. I highly recommend the St Regis if you are planning a trip to Goa."

"Overall good "

"Front desk was ok while check-in. Restaurant for dining and breakfast was amazing. Abhishek & Aman were 2 outstanding incharge at the restaurants on first floor that went out of their way providing excellent service. House-keeping was amazing. Great team. Keep it up"

"I recently had the pleasure of staying at an amazing hotel in Goa, and I can’t say enough about my experience. From the moment we arrived, the phenomenal staff made us feel welcome and at ease, going above and beyond to ensure our comfort. After a challenging journey from London fraught with visa issues, my anxiety vanished the moment we stepped into the resort. The warm smiles and genuine care of the staff were truly comforting. The hotel grounds were absolutely immaculate, providing a serene backdrop for relaxation. Every corner of the property reflected a commitment to excellence and attention to detail. "

"Great resort with excellent customer service. Food is good and caters to the clientele. There is no Goan food for those of us who cam Outside the resort is terrible with lack of approach road and order. Too many people walking on the road in absolute unsafe conditions. Lack of taxi cabs make travel very very expensive. "

"Enjoyed the lovely hotel and friendly staff!"

"We had an excellent stay. Of special mention are the staff at the Food Exchange. Our son is a special needs child who eats a very limited range of foods. They made every attempt to take care of our kids.A special shout out to Avi, Shubada, Shailendra, Chef Mahendra and the rest of the team. A big thank you!"