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Cape Town: 3-Hour Malay Cooking Class & Lunch in Bo-Kaap
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Cape Town: 3-Hour Malay Cooking Class & Lunch in Bo-Kaap

By Cooking with love
9.4 out of 10
Free cancellation available
Price is €42 per adult
Features
  • Free cancellation available
  • 2h 30m
  • Mobile voucher
  • Instant confirmation
Overview
  • Meet Faldela and learn how to cook traditional Malay meals
  • Stay over for lunch to enjoy the food you prepared
  • Go for a walk in the iconic Bo-Kaap and take a selfie in front of the colourful houses

Activity location

    • Cape Town
    • Cape Town, Western Cape, South Africa

Meeting/Redemption Point

    • 109 Wale St, Schotsche Kloof, Cape Town, 8001, South Africa | Meet at 109 Wale St, Schotsche Kloof, Cape Town.
    • Cape Town, Western Cape, South Africa

Check availability


Cape Town: 3-Hour Malay Cooking Class & Lunch in Bo-Kaap
  • Activity duration is 2 hours and 30 minutes2h 30m2h 30m
  • English
Language options: English
Starting time: 11:00
Price details
€42.40 x 1 Adult€42.40

Total
Price is €42.40
Until Mon, 25 Nov

What's included, what's not

  • What's includedWhat's includedCooking class
  • What's includedWhat's included Lunch and soft drinks
  • What's excludedWhat's excludedAlcoholic drinks
  • What's excludedWhat's excluded Transport

Know before you book

  • Not allowed: Alcohol and drugs, Pets, Smoking
  • All areas that customers touch are frequently cleaned
  • The number of visitors is limited to reduce crowds
  • You are required to bring and wear a mask
  • You must fill out a travel information form
  • You will receive a mandatory temperature check
  • In accordance with EU regulations about consumer rights, activities services are not subject to the right of withdrawal. Supplier cancellation policy will apply.

What you can expect

A local food-lover, Faldela Tolker, will be waiting to greet you on the doorstep of her neat, lilac-colored house. She’ll welcome you into her kitchen where a large metal pot simmers on the stove, emitting a spicy aroma.

Chef Faldela conducts cooking classes in her home in Bo-Kaap, Cape Town. The food cooked in this predominantly Muslin area is as piquant as the hot pink and burnt-orange painted houses that rise gently up the lower slopes of Signal Hill, part of Table Mountain.

Unique to the Western Cape of South Africa, Cape Malay cuisine fuses African tradition with that of Malaysian and Indonesian slaves, brought over by the Dutch in the 17th and 18th centuries. A blend of spices — ginger, fennel, star aniseed, tamarind, and, most importantly, turmeric — gives the food a distinct aromatic quality. Stews, roasts, and sauce-heavy curries are popular in Malay cuisine, as are meat patties, milk, and bread puddings.

Location

Activity location

  • LOB_ACTIVITIESLOB_ACTIVITIES
    • Cape Town
    • Cape Town, Western Cape, South Africa

Meeting/Redemption Point

  • PEOPLEPEOPLE
    • 109 Wale St, Schotsche Kloof, Cape Town, 8001, South Africa | Meet at 109 Wale St, Schotsche Kloof, Cape Town.
    • Cape Town, Western Cape, South Africa