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Fresh Pasta, Bigoli ! ...and it's a funny moment!!

Padova Cooking Experience

By Catia Gambelli
Free cancellation available
Price is €120 per adult
Features
  • Free cancellation available
  • 4h
  • Mobile voucher
  • Instant confirmation
Overview

I am Catia your host , together we will go to discover Venetian traditional food through my family recipes and its history . We will visit our historical market , one of the oldest in Europe , I will tell you the history of the Market and you will see the colourful stalls full of fruits and vegetables end spices. After that we will go to my house and we will make Pasta from scratch…the typical one " Bigoli” made with an ancient press ( that kind of press was invented in the 1600 and it is called “Bigolaro”) …you will well come with our Cicchetti , a venetian starter , and at the end you will make our well-known dessert invented in my region…Tiramisù!

Activity location

  • Via Tre Ponti, 49/3516
    • 49 Via Tre Ponti
    • 35143, Padova, Veneto, Italy

Meeting/Redemption Point

  • Via Tre Ponti, 49/3516
    • 49 Via Tre Ponti
    • 35143, Padova, Veneto, Italy

Check availability


Padova Cooking Experience
  • Activity duration is 4 hours4h4h
  • English
Language options: English
Starting time: 10:00
Price details
€120.00 x 1 Adult€120.00

Total
Price is €120.00
Until Fri, 27 Dec

What's included, what's not

  • What's includedWhat's includedMinimum age to drink alcoholic drink is 18 years old

Know before you book

  • Wheelchair accessible
  • Infants and small children can ride in a pram or stroller
  • Service animals allowed
  • Public transport options are available nearby
  • Infants are required to sit on an adult’s lap
  • Transport options are wheelchair accessible
  • All areas and surfaces are wheelchair accessible
  • Not recommended for travellers with poor cardiovascular health
  • In accordance with EU regulations about consumer rights, activities services are not subject to the right of withdrawal. Supplier cancellation policy will apply.

Activity itinerary

We will make fresh Pasta from scratch. Regional pasta called Bigoli It is made with a hand press and than Ravioli with a seasonal filling and Tiramisù. e will visit the anciest coverd Market in Europe In Padova "Sotto il Salon " Under the Great Hall . This is the ground floor of the Palazzo della Ragione ( Justice Palace ) in the heart of Padova built in the Middle Ages which hosts a variety of stores where you can find typical local products . We will also wander to the open Market with its different stalls of fruits and vegetable .

Location

Activity location

  • LOB_ACTIVITIESLOB_ACTIVITIESVia Tre Ponti, 49/3516
    • 49 Via Tre Ponti
    • 35143, Padova, Veneto, Italy

Meeting/Redemption Point

  • PEOPLEPEOPLEVia Tre Ponti, 49/3516
    • 49 Via Tre Ponti
    • 35143, Padova, Veneto, Italy

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